So you have come to the realisation that it makes more financial sense to replace your existing gas appliances (namely your cook-top, central heater and gas hot water) with their more efficient electric equivalents (namely an induction cook-top, a Daikin US7 space heater and a Sanden heat pump hot water system) but the question you ask yourself is, when should I take the plunge, when should I replace my existing (and still functional) gas services and go all-electric?

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Induction cook tops are the 3rd piece of equipment the average house needs to go all electric, once hot water and space heating has taken care of via heat pumps.  But to many people induction cooking is a bit of a mystery, this article aims to demystify induction cook tops and show why this decades-old technology is the best option for cooking on your range.

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